Berries and cream
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Berries and cream
Servings
4
servingsPrep time
10
minutesCooking timeminutes
Calories
300
kcalIngredients
2 cups mixed fresh berries
1 cup heavy cream
2 tablespoons powdered sugar
1 teaspoon vanilla extract
Directions
- Wash the berries and remove any stems. Place them in a bowl.
- In a chilled bowl, beat the heavy cream with an electric mixer until stiff peaks form.
- Add the powdered sugar and vanilla extract to the whipped cream and beat until combined.
- Spoon the whipped cream over the berries. Serve immediately.
