Mango Turmeric Smoothie
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Mango Turmeric Smoothie
Servings
2
servingsPrep time
10
minutesCooking timeminutes
Calories
250
kcalIngredients
1 cup fresh or frozen mango
1/2 tsp turmeric powder
1/2 cup coconut milk or almond milk
1/2 banana
Directions
- Peel and dice the mango, slice the banana, and if using, wash the spinach and ginger.
- In a blender, combine the mango, banana, spinach (if using), turmeric, honey, coconut milk, ice cubes, and ginger (if using).
- Blend on high until all ingredients are smooth and creamy. Add more coconut milk if you prefer a thinner consistency.
- Taste the smoothie and adjust sweetness if necessary by adding more honey or maple syrup.
- Pour the smoothie into glasses and enjoy immediately.
