Old-Fashioned Sweet Potato Casserole
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Old-Fashioned Sweet Potato Casserole
Servings
4
servingsPrep time
15
minutesCooking time
1
hourCalories
250
kcalIngredients
4 large sweet potatoes, peeled and cubed
½ cup brown sugar
½ cup butter
2 eggs, beaten
1 teaspoon vanilla extract
1 teaspoon cinnamon
1 cup mini marshmallows
½ cup pecans (optional)
Directions
- Preheat oven to 350°F (175°C). Boil sweet potatoes until tender, about 15 minutes.
- Mash sweet potatoes with butter, brown sugar, eggs, vanilla, and cinnamon.
- Spread mixture into a greased casserole dish. Top with marshmallows and pecans.
- Bake for 25-30 minutes until marshmallows are golden.
