Pickled Red Cabbage with Walnuts & Apple
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Pickled Red Cabbage with Walnuts & Apple
Servings
5
servingsPrep time
20
minutesCooking time
1
hourCalories
300
kcalIngredients
1 small red cabbage, shredded
1 apple, thinly sliced
1/4 cup walnuts, chopped
1/4 cup apple cider vinegar
1 tbsp sugar
Directions
- Place cabbage in a bowl and mix with sugar and vinegar. Let sit overnight
- Add sliced apple and walnuts before serving.
